Prawn Pickle is a rich, spicy, and tangy seafood delicacy that brings the ocean’s flavors to your dining table. The prawns are carefully cooked in a blend of aromatic spices such as mustard, turmeric, chili powder, fenugreek, and tamarind, creating a pickle with a deep, flavorful profile. The prawns absorb all the spices, resulting in a tender, juicy, and slightly spicy pickle that delivers a burst of flavor with each bite. Prawn Pickle is a perfect accompaniment to rice, curd, or even chapati, adding a delicious seafood twist to traditional Indian meals. Its balance of spice, tanginess, and the unique taste of prawns makes it a prized addition to any meal. This pickle is ideal for seafood lovers who enjoy the complex and bold flavors of prawns, paired with the tang of tamarind and heat of chili.